Swiss Steak

For whatever reason, Seattle just can’t figure out if it wants summer to stick around this year. After a few gloriously beautiful weeks, temps have dropped, clouds have returned and there’s a tinge of wetness back in the air. I’m no longer traveling to Texas each month for work, so I’m missing an escape to…

Sirloin with frisee salad

I’m back! If you haven’t check out my latest story yet (Italian Runaway), it provides an explanation for my long absence. Regardless, I’m back in my kitchen and excited to be cooking for myself again after a long stint away. Easing back in to extravagant meals slowly, we had a rain-free and (somewhat) sunny weekend…